Editorial Board Food and Nutrition

Dr. Meredith L. Kilgore

University of Alabama at Birmingham, USA



Dr. Nuria Garatachea

University of Zaragoza, Spain



Dr. Dong Xie 

Institute for Nutritional Sciences, China



Dr. Yousheng Li

Nanjing University School of Medicine, China



Dr. Min Rex Cheung

Flushing Radiation Oncology Service, USA



Dr. Darryn Scott Willoughby

Baylor University, USA



Dr E Paul Cherniack

Bruce W. Carter Miami VA Medical Center, USA



Dr. LIU Long

Jiangnan University, Japan



Dr. Peter Pribis

The University of New Mexico, USA



Dr. Jameela Banu

University of Texas-Pan American, USA



Dr. James M. Mullin

The Lankenau Institute for Medical Research, USA



Dr. Christopher N. Ochner

Icahn School of Medicine at Mount Sinai, USA



Dr. Shicui Zhang

Ocean University of China, China



Dr. Lijuan Sun

Clinical Nutrition Research Centre, Singaore



Dr. Yugang Jiang

Institute of Health and Environmental Medicine, China



Dr. Lidija Kompan

Insitute of Oncology, Slovenia



Dr. Jessie M.Pavlinac

Oregon Health & Science University, USA



Dr. Shen Lirong

Zhejiang University, China



Dr. Ming Liu

Ocean University of China, China



Dr. Nilesh W. Gaikwad

University of California, USA



Dr. You-Cheng Hseu

China Medical University, China





Dr. Ze-yuan Deng

University of Nanchang, China



Dr. Yong Q. Chen

Jiangnan University, China



Dr. Xianyong Ma

Guangdong Academy of Agricultural Sciences, China



Dr. Abdelmjid Chraibi

Avicenne Hospital, Morocco



Dr. Angeliki Antonakou

Alexander Technological Educational Institute of Thessaloniki, Greece



Dr. Azita Hekmatdoost

Shahid Beheshti University of Medical Sciences, Iran



Dr. BeiBei Xu

Peking University Health Science Center, China



Dr. Cai Song

Dalhousie University, Canada



Dr. Xu Chuanshan

The Chinese University of Hong Kong, Hong Kong



Dr. Heidi Jaye Silver

Vanderbilt University School of Medicine, USA



Dr. Israel Sunmola Afolabi

Covenant University, Nigeria



Dr. Joanna Suliburska

Poznań University of Life Sciences, Poland



Dr. Min Xia

Sun Yat-sen University, China



Dr. Qiang Lu

Fourth Military Medical University, China



Dr. Prabhu Balan

Massey University, New Zealand



Dr. Anderson Garcez

University of Vale do Rio dos Sinos-Unisinos, Brazil



Dr. Ada Margarida Correia Nunes da Rocha

University of Porto, Portugal



Dr. Alessia FAZIO

University of Calabria, Italy



Dr. Motahar Heidari Beni

Isfahan University of Medical Sciences, Iran



Dr. Wei Chen

Zhejiang University, China



Dr. Zhijie Michael Yu

Dalhousie University, Canada

Dr. Anuradha A. Shastri

Texas Tech University, USA